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The air is getting a little crisper, and the evenings are drawing in. For me, September marks a beautiful transition, and there's no better way to welcome the autumn season than with a flavour that feels like a warm, comforting hug. I am thrilled to announce our September Flavour of the Month is the delicious autumnal Toffee.
This cheesecake is a celebration of golden richness and sweet, buttery flavour. It's the perfect way to satisfy that craving for something truly decadent as we say goodbye to summer.
The Secret's in the Sauce
For me, the key to a truly amazing toffee cheesecake is in the sauce. I believe that taking the time to create key components from scratch makes all the difference, adding that extra layer of homemade love to every slice. That's why I always make my own. The rich, caramel flavour of a homemade toffee sauce is simply unbeatable, and it’s what gives our cheesecake its luxurious taste and creamy texture.
DIY Toffee Sauce: How to Make Your Own
Want to try your hand at making your own toffee sauce at home? It’s surprisingly simple and incredibly rewarding. It's a fantastic way to elevate a dessert and it isn’t just for cheesecakes—you could also add it to ice cream, pancakes, waffles, or a sticky toffee pudding for a delicious treat for you and the family.
I love this easy recipe from BBC Food, which uses just a few simple ingredients and takes only a few minutes to prepare. For the full instructions, visit the BBC Food website.
You'll need:
• 500ml/18fl oz double cream
• 175g/6oz demerara sugar
• 175g/6oz butter
• 1 tbsp golden syrup
• 1 tbsp black treacle
To make this toffee sauce, simply place all of the ingredients—butter, double cream, demerara sugar, golden syrup, and black treacle—into a saucepan. Gently heat the mixture, whisking continuously until the butter and sugar have completely melted and the sauce is smooth. Bring it to a gentle simmer for a few minutes, stirring occasionally until it has thickened slightly and become a rich, golden color. Finally, remove it from the heat and allow it to cool, as it will continue to thicken into a delicious, glossy sauce.
Why Toffee Is a Perfect Autumn Treat
As the leaves begin to turn and the weather cools, we naturally crave warmer, richer flavours. Toffee is the ultimate comforting treat, with its deep caramel notes that feel like a cozy blanket on a crisp day. It pairs perfectly with a hot cup of tea or coffee and is an ideal way to celebrate the start of the new season.
Don't miss out on this delicious flavour! Ready to experience our homemade Toffee Cheesecake? Remember it's only available for a limited time!
Contact us today to order your limited-edition cheesecake!
📞 Call/WhatsApp: +44 7812 197002
📧 Email: sallysbakedwithlove@gmail.com
💬 Or send us a message via Messenger!
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